Dongsuh

Production process and hygiene control

We are implementing strict hygiene and quality control for all products. We ship safe products only through multi-step quality assurance for ingredients going through complete history tracking including the origin of materials and safety inspection.

• Origin control

• Processing ingredients

• Pre-packaging safety inspection

• Packaging intermediate inspection

• Pre-shipment safety inspection

The stability and reliability of our hygiene control for all production processes have been proven by the Food Safety Control Certificate awarded to us in 2015, and we still continue to upgrade our safety control system. Dongsuh has acquired a Halal Certificate for powdered green tea to produce goods suitable for the Sharia in 2017, which will be an opportunity for us to come up with diverse products for Islamic consumers.

Preventive food safety control

Dongsuh is applying preemptive controls to block harmful chemicals and germs from all ingredients and products in order to ensure the well-being of consumers. Specifically, we are equipped with the top facilities and analysis capabilities in Korea regarding pesticide residue, Mycotoxin, and microorganisms. We endeavor to enhance efforts to collect information on harmful substances, and we have established a system for the immediate retrieval and inspection of products distributed in the market in case of an emergency.

Food and ingredient researches

Dongsuh is concentrating its efforts on developing and commercializing new products to fulfill the needs of consumers through constant R&D activities. We are offering market-leading products by taking the latest trends into account and conducting diverse researches to improve the quality and values of current representative products such as brown rice green tea, Solomon's seal tea, and buckwheat tea.

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  Determination of product concept

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  Ingredient research and exploration

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  Processing test

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  Product review
  (mix proportion, sensory test, etc.)

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  Application of packaging

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  Final setup of production processes

Dongsuh is conducting fundamental research to supply products made of various materials and ingredients to local food companies. We are constantly endeavoring to identify the trends in state-of-the-art technologies and apply them to our own processes and expanding the customer base by developing powdered green tea products of different functionality. We will come up with new products of great values based on tea ingredients for health-oriented functions.